The Menu
PACKAGES
BRUNCH
BRUNCH PACKAGE
25 pax for 4 hours
Regular Rate: $ 1,500
Inclusions:
french breakfast
unlimited mimosas & champagne
(or guests’ preferred drink)
NOTE: for 26 pax or more, additional charges may incur
DINNER
DINNER PACKAGE
25 pax for 4 hours
REGULAR RATE: WEEKDAYS: $ 2,500
Holiday rates: Friday: $ 3,500 Saturday: $ 3,000
inclusions:
appetizers from izakaya three fish
unlimited drinks
NOTE: for 26 pax or more, additional charges may incur
appetizers
HALF SHELL OYSTERS
OYSTERS ON THE HALF SHELL WITH SAKE MIGNONETTE
POACHED OYSTER
GARLIC BUTTER POACHED OYSTER
SALT SPRING MUSSELS
SALT SPRING MUSSELS AND BOSTON SKIMMER CLAMS BRAISED IN SAKE BUTTER
SAWAGANI
FRESHWATER RIVER CRABS
featured drinks
KENTUCKY MAID
SIMPLE SYRUP, CUCUMBER, ELIJAH CRAIG, LIME JUICE, FRESH MINT
FLORAL BUTTERFLY PEA
BOURBON, LEMON JUICE, MINT LEAVES, FLOWER SYRUP, CRUSHED ICE
BLACK MANHATTAN
WHISKEY, AVERNA, ANGOSTURA BITTERS, REGANS' ORANGE BITTERS
LAVENDER BEES KNEES COCKTAIL
GIN, LAVENDER HONEY, LEMON JUICE
